We offer a variety of signature sauces including Garlic Butter, Cajun, Lemon Pepper, Sweet Heat, and Classic Byrd Sauce — all made fresh in-house.
Can I customize the spice level in my dipping sauce?
Yes! You can choose from mild, medium, or extra spicy for any of our sauces.
Are your sauces made from scratch?
Absolutely. Every sauce is homemade using fresh ingredients and our signature seasoning blends.
Can I buy your sauces separately?
Yes, our dipping sauces are available for separate purchase in small and large jars or containers.
What is the shelf life of your sauces and seasonings?
When stored properly, our butter jar sauces made with real butter last up to five months, our dipping sauces made with alternative butter last up to twelve months, and our seasonings stay fresh for up to two years. Always refrigerate any jar sauce or dipping sauce after opening.
What seasonings do you use on your seafood boils?
We use our special Byrd Blend — a flavorful mix of Cajun spices, herbs, and buttery goodness that enhances every seafood dish.
Can I order seasoning or sauce in bulk?
Yes, bulk options are available for catering or family meals. Contact us directly for pricing and packaging options.
How do pre-orders work for cooked seafood meals?
Pre-orders open weekly for a limited time. Once your order is placed and confirmed, your meal will be prepared fresh on your scheduled pickup or delivery day.
How far in advance should I place a pre-order?
We recommend placing your order at least two to three days in advance to ensure availability.
Do you offer refunds or replacements for pre-orders?
Because all of our food is made fresh to order, all sales are final. However, if there’s ever an issue with your order, please reach out and we’ll gladly make it right.
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